Resep kanggo Sosis Celery. Kalori, komposisi kimia lan nilai gizi.

Bahan Sosis Celery

celery 500.0 (gram)
roti gandum 100.0 (gram)
daging sapi, 1 kategori 100.0 (gram)
endhog pitik 2.0 (potongan)
tepung gandum, premium 150.0 (gram)
roti 50.0 (gram)
butter 40.0 (gram)
Cara nyiyapake

Chop celery peeled lan nggodhok lan nyampur karo direndhem lan uga-dipencet mashed roti putih, minced meat, endhog, caraway wiji lan uyah. Tambah krupuk. Sculpt sosis saka massa asil, gulung ing glepung, endhog lan breadcrumbs lan Fry ing lenga ing kabeh pinggiran.

Sampeyan bisa nggawe resep dhewe kanthi njupuk ilang vitamin lan mineral sing nggunakake kalkulator resep ing aplikasi kasebut.

Nilai nutrisi lan komposisi kimia.

Tabel kasebut nuduhake isi nutrisi (kalori, protein, lemak, karbohidrat, vitamin lan mineral) saben 100 gram bagean sing bisa dipangan.
GondhoQuantityNorm **% norma ing 100 g% norma ing 100 kkal100% normal
Nilai kalori114 kCal1684 kCal6.8%6%1477 g
Protein5.3 g76 g7%6.1%1434 g
lemak5.1 g56 g9.1%8%1098 g
Karbohidrat12.6 g219 g5.8%5.1%1738 g
asam organik0.04 g~
Serat Alimentary0.9 g20 g4.5%3.9%2222 g
Water58 g2273 g2.6%2.3%3919 g
Ash0.7 g~
vitamins
Vitamin A, RE1900 μg900 μg211.1%185.2%47 g
Retinol1.9 mg~
Vitamin B1, tiamin0.05 mg1.5 mg3.3%2.9%3000 g
Vitamin B2, riboflavin0.1 mg1.8 mg5.6%4.9%1800 g
Vitamin B4, kolin40 mg500 mg8%7%1250 g
Vitamin B5, pantotenat0.2 mg5 mg4%3.5%2500 g
Vitamin B6, pyridoxine0.1 mg2 mg5%4.4%2000 g
Vitamin B9, folat15.5 μg400 μg3.9%3.4%2581 g
Vitamin B12, kobalamin0.2 μg3 μg6.7%5.9%1500 g
Vitamin C, askorbik7.1 mg90 mg7.9%6.9%1268 g
Vitamin D, kalsium0.2 μg10 μg2%1.8%5000 g
Vitamin E, alpha tokoferol, TE0.9 mg15 mg6%5.3%1667 g
Vitamin H, Biotin2.5 μg50 μg5%4.4%2000 g
Vitamin PP, NO1.5798 mg20 mg7.9%6.9%1266 g
Niacin0.7 mg~
Makronutrien
Kalium, K259.8 mg2500 mg10.4%9.1%962 g
Kalsium, Ca42.9 mg1000 mg4.3%3.8%2331 g
Silicon, Ya0.7 mg30 mg2.3%2%4286 g
Magnesium, mg29.5 mg400 mg7.4%6.5%1356 g
Natrium, Na152.6 mg1300 mg11.7%10.3%852 g
Belerang, S46.7 mg1000 mg4.7%4.1%2141 g
Fosfor, P83.9 mg800 mg10.5%9.2%954 g
Klorin, Cl91.5 mg2300 mg4%3.5%2514 g
Lacak Unsur
Aluminium, Al131.7 μg~
Bohr, B.4.6 μg~
Wanadium, V11.3 μg~
Wesi, Fe1.3 mg18 mg7.2%6.3%1385 g
Iodin, aku2.6 μg150 μg1.7%1.5%5769 g
Kobalt, Kab1.8 μg10 μg18%15.8%556 g
Manganese, Mbak0.1457 mg2 mg7.3%6.4%1373 g
Tembaga, Cu44.6 μg1000 μg4.5%3.9%2242 g
Molibdenum, Mo.4 μg70 μg5.7%5%1750 g
Nickel, ni0.9 μg~
Pimpinan, Sn6 μg~
Selenium, Yen0.8 μg55 μg1.5%1.3%6875 g
Titan, sampeyan1.4 μg~
Fluorin, F12.4 μg4000 μg0.3%0.3%32258 g
Krom, Kr1.4 μg50 μg2.8%2.5%3571 g
Seng, Zn0.4872 mg12 mg4.1%3.6%2463 g
Karbohidrat sing bisa dicerna
Pati lan dextrins7.5 g~
Mono- lan disakarida (gula)1.1 gmaksimal 100 г
Steroid
kolesterol54.1 mgmaks 300 mg

Nilai energi yaiku 114 kkal.

Sosis celery sugih ing vitamin lan mineral kayata: vitamin A - 211,1%, kobalt - 18%
  • vitamin A tanggung jawab kanggo pangembangan normal, fungsi reproduksi, kesehatan kulit lan mripat, lan njaga kekebalan.
  • Kobalt minangka bagean saka vitamin B12. Aktifake enzim metabolisme asam lemak lan metabolisme asam folat.
 
Isi kalori lan KOMPOSISI KIMIA RESEP INGREDIEN Sosis celery PER 100 g
  • 13 kCal
  • 235 kCal
  • 218 kCal
  • 157 kCal
  • 334 kCal
  • 661 kCal
Tags: Cara masak, isi kalori 114 kkal, komposisi kimia, nilai gizi, apa vitamin, mineral, cara masak Sosis celery, resep, kalori, nutrisi

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