Carane nyiyapake sajian "Tortilla keju Cottage a la donat"
Nyampur kabeh bahan lan sijine ing sheet manggang. Panggangan ing 220 derajat kanggo 20 menit.
Bahan resep “Cottage keju tortillas a la donat"
- Keju pondok 2% -220 gr.
- endhog 1
- 110 gr. Glepung jagung
- 2 gr. bubuk manggang
- vanillin 2 g
- sweetener
- susu 1.5% 50 gr.
Nilai nutrisi sajian "tortilla keju pondok a la donat" (saben 100 gram):
Kalori: 218.6 kkal
Bajing: 7.4 gr.
Lemak: 3.8 gr.
Karbohidrat: 36.8 gr.
Jumlah porsi: 8Bahan lan isi kalori resep ”tortilla keju a donat»
| Product | Ngukur | Bobot, gr | Putih, gr | Lemak, g | amba, gr | Cal, kcal |
| keju keju 2% -220 gr | 0 Art | 0 | 0 | 0 | 0 | 0 |
| endhog pitik | 1 Piece | 55 | 6.99 | 6 | 0.39 | 86.35 |
| tepung jagung panganan | 110 g | 110 | 7.92 | 1.65 | 77.22 | 363 |
| baking powder | 2 Art | 2 | 0 | 0 | 0.39 | 1.58 |
| vanillin | 2 Art | 2 | 0 | 0 | 0.25 | 5.76 |
| sweetener | 0 Art | 0 | 0 | 0 | 0 | 0 |
| susu 1.5% | 50 g | 50 | 1.4 | 0.75 | 2.35 | 22 |
| Total | 219 | 16.3 | 8.4 | 80.6 | 478.7 | |
| 1 porsi | 27 | 2 | 1.1 | 10.1 | 59.8 | |
| 100 gram | 100 | 7.4 | 3.8 | 36.8 | 218.6 |